[Tsui Tak] Pork & Duck Liver Chinese Sausages 聚德膶腸

Tsui Tak preserved Pork and Duck Liver Sausages are made in Britain using only the finest sourced ingredients. The sausages are made with quality British pork and fresh duck liver, seasoned with premium rose flavoured cooking wine.

Another splendid take on Master Ming’s original recipe of the Chinese pork sausage, these sausages contain the perfect blend of distinctive tastes and lasting flavours.

Weight: 340g

*MADE IN THE UK WITH ASSURED BRITISH PORK & DUCK LIVER* CONTAINS NO MSG & NO ARTIFICIAL COLOURING*

This item contains: GLUTEN, WHEAT and SOYBEANS.